Beef Wellington Masterclass for Two

Hone your cookery skills and learn how to create our signature dish at the Beef Wellington Masterclass at The Parkgate Hotel under the knowledgeable guidance of our Executive Chef, Justin Llewellyn.

Don your apron and learn how to create this incredible showstopper, crafted with the finest seasonal produce, followed by a delicious 3 course lunch in our 2AA Rosette awarded restaurant, The Sorting Room.

Includes

- Welcome and arrival cocktail drink
- Meet and greet with Executive Chef, Justin Llewellyn
- 2 hour Beef Wellington cookery masterclass with ingredients and tools provided
- 3 course lunch at The Sorting Room restaurant
- Your prepared Beef Wellington with cooking instructions

Itinerary

- 11.30am – Arrival drinks at The Cwrt Lounge
- 12pm – Beef Wellington Masterclass in The Telegraph Room
- 2pm – 3 course lunch at The Sorting Room restaurant